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100 % Organic Farming
Organic production systems are based on specific standards
precisely formulated for food production and aim at achieving
agro ecosystems, which are socially and ecologically sustainable.
We undertake diversified agriculture wherein crops and livestock
are managed through use of integrated technologies with
preference to resources available either at farm or locally.
Under Organic Farming we emphasize more on optimising the
yield potential of crops and livestock under given set of
farming conditions rather than maximization. We also promote
use of animal dung, crop residues, green manure, biofertilizers
and bio-solids from agro-industries and food processing
wastes as some of the potential sources of nutrients of
organic farming.
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We promote Biotechnology as a tool for rapid multiplication
of quality planting material, virus cleaning, genetic transformation
etc. The priority research programmes are:
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Development of micropropagation protocols in selected
crops |
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Value addition to products |
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Prevention of post harvest losses through control
of metabolic process |
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Hi-Tech Nurseries for production of planting
materials |
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Aromatic / Medicinal Plants ( Plantations
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We understand the special
needs of our clients who cultivate medicinal plants and herbs
for commercial purpose. We facilitate and set up plantations
for all aromatic and medicinal plants and provide support
for all allied industries. |
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Establishment of Horticulture Health Clinics
and Laboratories |
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We advise on preventional
of post harvest losses and also help in setting up special
facilities like clinics and laboratories to monitor crop yield
and quality. |
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Cold Storages |
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The assisted cold storages are mainly for storage
of potatoes, though items like fruits, vegetables, flowers,
spices, milk products etc. are also being stored. |
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The facilities we provide are mainly : |
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• Vapour absorption
system (VAS), and
• Vapour compression system
(VCS) |
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